Apple Crisp - cooking recipe

Ingredients
    6 or 7 medium apples
    1 c. flour
    1 1/2 c. brown sugar
    1 unbeaten egg
    1/2 tsp. salt
    1 tsp. baking powder
Preparation
    Slice or dice apples into an 8 x 8-inch pan.
    Stir rest of ingredients until it crumbles.
    Sprinkle over apples.
    Dot with cinnamon.
    Pour 1/4 to 1/2 cup butter over all.
    Bake at 350\u00b0 until apples are done.

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