Scalloped Oysters - cooking recipe

Ingredients

crushed crackers
1 pt. oysters, drained
butter
salt
pepper
whipping cream

Preparation

Put a layer of crushed crackers in bottom of casserole.
Layer oysters on top of crackers.
Add butter, salt and pepper.
Repeat layers of crackers, oysters, salt and pepper.
Add butter, melted, over top with layer of crushed crackers.
Pour carton of whipping cream over all.
Bake at 350\u00b0 until crackers are golden brown.