Chicken Parmesan - cooking recipe

Ingredients
    8 to 12 chicken breast halves, skinned and boned
    3 c. bread crumbs
    2 1/2 c. grated Parmesan cheese
    1/2 c. chopped parsley
    1 1/2 c. butter or margarine
    2 cloves garlic, crushed
    1 Tbsp. Dijon mustard
    1 1/2 tsp. Worcestershire
Preparation
    Melt butter.
    Add garlic, mustard and Worcestershire.
    Dip chicken in butter mixture, then roll in bread crumb mixture.
    Line chicken breasts in 9 x 13-inch pan.
    Bake at 350\u00b0 for 35 to 45 minutes.
    Baste with butter mixture occasionally.
    Pan should be covered.

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