Etowah Winter Salad - cooking recipe
Ingredients
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1 lb. fresh spinach or other leaf lettuce, washed and trimmed
1/2 small red onion, sliced
2 (11 oz.) cans mandarin orange slices, drained
1/2 c. chopped sugared dates
3/4 c. pecans, chopped
1/3 c. oil
3 Tbsp. wine vinegar
2 Tbsp. lemon juice
1 tsp. garlic salt
1/2 tsp. salt
2 tsp. brown sugar
pepper to taste
Preparation
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Mix dressing ingredients in a jar.
Shake well.
Toss with salad ingredients just before serving.
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