Million Dollar Rice - cooking recipe
Ingredients
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3 c. chicken broth
1/2 c. wild rice
1/2 c. basmati rice
5 Tbsp. butter
1/2 lb. fresh shiitake mushrooms, stems trimmed
salt to taste
freshly ground pepper to taste
Preparation
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Cook rice for 25 minutes or until water is gone.
Add 2 tablespoons of butter and set aside after transferring to baking dish.
Use remaining butter to saute mushrooms for 4 minutes. Stir into rice and season with salt and pepper.
Cover baking dish and bake for 20 minutes at 250\u00b0.
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