Yankee Doodle Dandees - cooking recipe

Ingredients

1 (12 oz.) bag chocolate chips
1 (12 oz.) bag butterscotch chips
1 c. peanuts
1 (5 oz.) can chow mein noodles

Preparation

Melt chocolate and butterscotch chips over low heat.
Remove from heat; stir in peanuts and chow mein noodles until thoroughly covered with chocolate mixture.
Drop by teaspoonfuls onto cookie sheets lined with waxed paper; refrigerate until hard.