Jiffy Chicken Pie - cooking recipe

Ingredients

1 medium onion, chopped
1 can cream of chicken soup
2 c. cooked chicken, chopped
1/2 tsp. salt
1 tsp. poultry seasoning
2 Tbsp. melted butter
2 Tbsp. flour
1/4 tsp. pepper
1 can refrigerator biscuits

Preparation

Saute first 3 ingredients.
Add soup, chicken and seasonings. Pour into greased casserole.
Top with biscuits and bake in 400\u00b0 oven for 10 to 12 minutes or until biscuits are golden.