Summer Punch - cooking recipe

Ingredients

1 c. sugar
5 c. water
1 (6 oz.) can frozen lemonade
1 (12 oz.) can frozen orange juice
1 (48 oz.) can unsweetened pineapple juice
4 bananas, mashed
1 (32 oz.) bottle 7-Up

Preparation

Mix first 5 ingredients and freeze 24 hours.
Take from freezer 1 1/2 hours before serving.
Mash 4 bananas and add to the above mixture.
Add 7-Up.
This will be slushy when served.
One to two cups vodka (optional) can also be added.