Corn Pudding - cooking recipe

Ingredients

3 eggs
1 c. milk
1/2 c. sugar
2 Tbsp. flour
1 can cream-style corn
1/4 tsp. salt
1/2 stick butter, melted
1 tsp. vanilla flavoring (optional)

Preparation

Mix ingredients as listed.
Bake at 350\u00b0 in glass dish until set and brown on top.