Poppy Seed Cake - cooking recipe

Ingredients

2 c. sugar
1 1/2 c. Wesson oil
4 eggs
1 large size can milk
1 tsp. vanilla
3 c. flour
1 1/2 tsp. soda
1 tsp. salt
1 can Solo poppy seed
1 c. chopped nuts

Preparation

Blend until smooth in large mixing bowl the first 5 ingredients.
Add remaining ingredients to liquid ingredients. Mix for 15 minutes at regular speed.
Bake at 350\u00b0 for 1 hour and 20 minutes in an ungreased angel food pan.
Do not ice.
Powder sugar if wished.