Delicious Rice Pudding - cooking recipe

Ingredients
    2 c. rice, cooked
    5 eggs
    1 c. sugar
    1/4 c. butter, melted
    2 c. milk
    1 tsp. vanilla
    1/4 tsp. nutmeg
    1/2 c. raisins
Preparation
    Beat eggs; add sugar, butter, milk, vanilla and nutmeg.
    Add rice and raisins, if desired, and pour into a greased 2-quart casserole.
    Bake at 350\u00b0 for 45 minutes.

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