Mexican Dish - cooking recipe

Ingredients

1 lb. hamburger
1 can pinto beans
1 can Ro-Tel tomatoes
2 cans tomato sauce
4 cans water
1 medium onion, chopped
1 green pepper
salt and pepper to taste

Preparation

Brown hamburger, onion and green pepper.
Drain.
Add remaining ingredients.
Simmer a while.
Serve over hot cornbread.