Hamburger Vegetable Medley - cooking recipe

Ingredients
    1 lb. hamburger
    3 medium size potatoes
    1 (15 1/2 oz.) can green beans
    2 c. tomato sauce
    1 small onion, chopped
Preparation
    Cut potatoes into stew-sized chunks and boil until firmly cooked.
    Brown hamburger and onion in large skillet; drain.
    Add sauce, green beans and potatoes into skillet.
    Cook on low heat approximately 15 minutes.
    Top with grated cheese, if desired. Makes 4 servings.

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