Hamburger Vegetable Medley - cooking recipe
Ingredients
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1 lb. hamburger
3 medium size potatoes
1 (15 1/2 oz.) can green beans
2 c. tomato sauce
1 small onion, chopped
Preparation
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Cut potatoes into stew-sized chunks and boil until firmly cooked.
Brown hamburger and onion in large skillet; drain.
Add sauce, green beans and potatoes into skillet.
Cook on low heat approximately 15 minutes.
Top with grated cheese, if desired. Makes 4 servings.
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