Chicken Lasagna - cooking recipe
Ingredients
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4 chicken breasts, cooked or 7, shredded
1 small Ricotta cheese (optional)
2 large containers cottage cheese
1/2 c. Parmesan cheese or Ricotta cheese
1 egg
2 Tbsp. basil
2 Tbsp. parsley flakes
1 tsp. salt
1/2 tsp. pepper
Preparation
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Mix all well.
Put layer of lasagna in pan, uncooked.
Add layer of chicken, layer of cheese mixture.
Sprinkle with Mozzarella cheese and Cheddar cheese.
Repeat for 3 layers.
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