Chicken Lasagna - cooking recipe

Ingredients
    4 chicken breasts, cooked or 7, shredded
    1 small Ricotta cheese (optional)
    2 large containers cottage cheese
    1/2 c. Parmesan cheese or Ricotta cheese
    1 egg
    2 Tbsp. basil
    2 Tbsp. parsley flakes
    1 tsp. salt
    1/2 tsp. pepper
Preparation
    Mix all well.
    Put layer of lasagna in pan, uncooked.
    Add layer of chicken, layer of cheese mixture.
    Sprinkle with Mozzarella cheese and Cheddar cheese.
    Repeat for 3 layers.

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