Hash Brown Casserole - cooking recipe

Ingredients

1 bag Ore-Ida hash browns
1 can cream of mushroom soup
1 bunch green onions, chopped
1 small sour cream
1 bag bacon bits
8 oz. grated cheese
1/2 stick melted margarine

Preparation

Mix soup and sour cream. Set aside. Mix all other ingredients, then add soup and sour cream mixture. Bake at 350\u00b0 for 1 hour.