Poppy Seed Cake - cooking recipe

Ingredients

1 pkg. yellow cake mix
1 pkg. instant vanilla pudding
1/4 c. salad oil
1 c. water
5 eggs (one at a time)
1 1/2 tsp. rum extract
1/4 c. poppy seed

Preparation

Mix.
Grease Bundt or angel food pan.
Sprinkle with cinnamon and sugar.
Pour in batter.
Bake at 350\u00b0 for 45 minutes or until done.