Foil Wrapped Chuck Roast - cooking recipe

Ingredients

2 1/2 to 3 lb. chuck roast
1 can mushroom soup
1 pkg. dry onion mushroom soup

Preparation

Place roast on aluminum foil.
Pour soup and dry soup mix over meat.
Wrap tightly in foil and place in pan in 350\u00b0 oven for approximately 2 hours.