Pepperoni Bread - cooking recipe

Ingredients

1 loaf frozen bread dough
1 pkg. pizza cheese (Mozzarella)
1 pkg. pepperoni slices

Preparation

Coat bread dough with butter; let rise per directions on the package. Roll out dough; layer pepperoni and cheese as thick as you like. Fold over and bake for 15 to 20 minutes at 350\u00b0. Makes 1 loaf.