Wet Pizza - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1 bottle chili sauce
1 green pepper, chopped
1 bunch green onions
12 oz. (about 1 1/2 pkg.) shredded Mozzarella cheese
pepperoni, chopped

Preparation

On a large pie plate, or similar size platter, layer items in order given.
Let sit in refrigerator several hours before serving.
Serve with chips or crackers that are good for dipping.