Fresh Apple Cake - cooking recipe

Ingredients

2 c. sugar
1 1/2 c. Wesson oil
2 eggs
3 c. fresh grated apples
3 c. sifted flour
2 tsp. soda or less
1/4 tsp. salt
1 tsp. vanilla

Preparation

Beat eggs and sugar; add Wesson oil.
Sift dry ingredients together; add alternately grated apples to sugar mixture.
Add vanilla.
Dredge nuts in some of the flour (if you want any in cake).
Bake in tube pan at 300\u00b0 for about 1 hour to 1 1/2 hours.