Microwave Peanut Brittle - cooking recipe

Ingredients

1 c. white sugar
1/2 c. white corn syrup
1 c. roasted salted peanuts*
1 tsp. butter
1 tsp. vanilla
1 tsp. soda

Preparation

Combine sugar and syrup in 2-quart microwave dish.
Cook 4 minutes on High.
Stir in nuts.
Cook 4 to 5 minutes on High until light brown.
Add butter and vanilla, cook 1 to 2 minutes on High. Add soda, stir gently until foamy.
Pour onto buttered cookie sheet. Cool; break in pieces.