Homemade Candy - cooking recipe

Ingredients
    1 c. cream
    3 c. sugar
    2/3 c. cocoa
    dash of salt
    1 tsp. vanilla flavoring
    2 tsp. butter
    approximately 1 c. peanut butter
Preparation
    Mix cream, cocoa, sugar and salt in a skillet.
    Bring to a rapid boil.
    Reduce heat and stir constantly until mixture can be dropped into a cup of cold water and a ball forms.
    Remove from heat and add butter, vanilla flavoring and peanut butter.
    Place in a buttered pan and let cool.

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