Homemade Candy - cooking recipe
Ingredients
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1 c. cream
3 c. sugar
2/3 c. cocoa
dash of salt
1 tsp. vanilla flavoring
2 tsp. butter
approximately 1 c. peanut butter
Preparation
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Mix cream, cocoa, sugar and salt in a skillet.
Bring to a rapid boil.
Reduce heat and stir constantly until mixture can be dropped into a cup of cold water and a ball forms.
Remove from heat and add butter, vanilla flavoring and peanut butter.
Place in a buttered pan and let cool.
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