Broccoli Casserole - cooking recipe

Ingredients

1 pkg. frozen chopped broccoli
1 can cream of mushroom soup
1/2 c. grated Cheddar cheese
1 egg, beaten
1/2 c. mayonnaise
salt and pepper to taste
1/2 c. cheese crackers, crumbled

Preparation

Cook broccoli for 5 minutes.
Drain thoroughly and mix all ingredients together.
Top with crumbled crackers.
Pour into greased casserole and bake at 400\u00b0 for 30 minutes.