Campfire Beans - cooking recipe

Ingredients

1 to 1-1/2 lb. Ground Beef
1 (1 oz.) pkg. Lipton Onion Soup Mix
1 (8 oz.) bottle of Heinz Chili Sauce
2 (15 oz.) cans Dark Red Kidney Beans

Preparation

Brown the ground beef in a deep skillet or other heavy pan; drain. Mix in soup mix, add kidney beans and chili sauce. Fill chili sauce bottle with water and add to mixture. Mix well. Lower heat, cover pan and simmer 20-30 minutes to desired consistency; stirring often. Serve with French Rolls or French Bread.