Cranberry Relish - cooking recipe

Ingredients

1 lb. whole raw cranberries, ground
2 apples, finely chopped
juice of 2 oranges
1 (8 oz.) can crushed pineapple
1 c. chopped pecans
2 3/4 c. sugar

Preparation

Combine all ingredients, mixing well.
Cover and refrigerate overnight.
Yields about 2 quarts.