Tomato Basil Soup - cooking recipe

Ingredients
    1 (14 1/2 oz.) can Hunt's diced tomatoes with basil, garlic and oregano
    1 (10 1/4 oz.) can condensed tomato soup
    1 1/2 c. half and half (can use milk or whipping cream)
    1/2 c. thinly sliced fresh basil leaves
Preparation
    Cook first three ingredients over medium heat 5 to 8 minutes until hot, stirring often.
    DO NOT BOIL or soup will curdle.
    Stir in basil.
    Garnish with grated cheese and parsley.
    Serves 4 to 6.

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