Tomato Basil Soup - cooking recipe
Ingredients
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1 (14 1/2 oz.) can Hunt's diced tomatoes with basil, garlic and oregano
1 (10 1/4 oz.) can condensed tomato soup
1 1/2 c. half and half (can use milk or whipping cream)
1/2 c. thinly sliced fresh basil leaves
Preparation
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Cook first three ingredients over medium heat 5 to 8 minutes until hot, stirring often.
DO NOT BOIL or soup will curdle.
Stir in basil.
Garnish with grated cheese and parsley.
Serves 4 to 6.
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