Pralines - cooking recipe

Ingredients

1 pkg. vanilla pudding (not instant)
1 c. white sugar
1/2 c. brown sugar
1 1/2 c. milk
1/4 c. butter or margarine
1 tsp. vanilla

Preparation

Mix all ingredients together.
Cook until it comes to a bubbling boil.
Add
pecans
and
cook one minute.\tBeat until thick, then drop on wax paper to set.