Texas Chocolate Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
1 tsp. soda
2 sticks margarine
1 c. water
4 Tbsp. cocoa
1/2 c. sour cream
2 eggs

Preparation

In a large bowl, combine the flour, sugar and soda.
In a saucepan, combine margarine, water and cocoa.
Bring just to a boil.
Add all at once to flour mixture; mix well.
Add sour cream and eggs.
Mix well and pour into a greased 15 1/2 x 10 1/2-inch baking sheet.
Bake at 350\u00b0 for 20 to 25 minutes, no longer.