Quick Chicken And Rice - cooking recipe

Ingredients

1 c. regular uncooked rice
1 can cream of mushroom soup
1 pkg. dehydrated onion soup
2 soup cans milk
10 to 12 chicken pieces
salt and pepper
Parmesan cheese

Preparation

Mix together rice, soups and milk.
Pour into a buttered casserole dish.
Sprinkle chicken pieces with salt and pepper; place skin side up on top of rice.
Brush with melted butter. Bake at 325\u00b0 for 1 1/2 hours.
Sprinkle Parmesan on top during last 1/2 hour of baking.