Sweet Dough - cooking recipe

Ingredients

2 c. warm milk
1/2 c. sugar
1/2 c. oil
1 1/2 tsp. salt
2 eggs
2 pkg. yeast, dissolved in 1/2 c. warm water
flour

Preparation

Stir milk, sugar, oil, salt, eggs and dissolved yeast in large bowl.
Add 2 cups flour and beat well.
Add enough more flour to make soft dough.
Let stand 10 to 15 minutes.
Add enough more flour to make soft, but not sticky, dough.
Let rise an hour or so.