Gooey Butter Cake - cooking recipe
Ingredients
-
1 yellow cake mix
2 eggs
1 stick butter or oleo
1 Tbsp. water
1 (8 oz.) pkg. cream cheese
1 (1 lb.) box powdered sugar
3 eggs
Preparation
-
Mix together cake mix, 2 eggs, oleo and water.
Batter will be stiff.
Put in oblong (9 x 13-inch) greased pan.
Beat cream cheese, powdered sugar (save about 1/2 cup for topping) and the 3 eggs until thoroughly mixed.
Pour over cake mixture.
Add nuts on top, if desired.
Bake at 350\u00b0 for 40 minutes.
Sprinkle with remaining 1/2 cup powdered sugar when cooled.
Leave a comment