Sweet And Sour Chicken - cooking recipe

Ingredients

8 oz. Russian dressing
8 oz. apricot preserves
1 pkg. onion soup mix
1/4 c. water
pineapple
green pepper
tomatoes
4 chicken breasts

Preparation

Arrange chicken in pan.
Mix all ingredients, except pineapple, green pepper and tomatoes.
Pour over chicken.
Bake, covered, about 1 hour at 350\u00b0.
Uncover.
Add pineapple, green pepper and tomatoes.
Cook an additional 1/2 hour.
Serve over rice.