Coconut Cake - cooking recipe

Ingredients

1 pkg. white cake mix
1 can Eagle Brand milk
1 can Pincaleo coconut cream
1 Cool Whip

Preparation

Bake cake mix as box reads; cool.
Poke holes all in it.
Mix coconut cream and Eagle Brand together.
Pour all in holes until all is used.
Top with Cool Whip.
Sprinkle coconut over Cool Whip.