Sweet Potato Casserole - cooking recipe
Ingredients
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3 c. sweet potatoes, mashed
1 c. sugar
2 eggs, beaten
1/3 c. milk
1/2 c. butter
1 tsp. vanilla
1 c. light brown sugar
1/3 c. butter, melted
1/2 c. flour
1 c. nuts, chopped
Preparation
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Combine potatoes, sugar, eggs, milk, butter (1/2 cup) and vanilla.
Mix well and pour into casserole dish.
Mix sugar, butter, flour and nuts; put on top of casserole.
Bake 30 to 35 minutes at 350\u00b0.
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