Sweet Potato Casserole - cooking recipe

Ingredients
    3 c. sweet potatoes, mashed
    1 c. sugar
    2 eggs, beaten
    1/3 c. milk
    1/2 c. butter
    1 tsp. vanilla
    1 c. light brown sugar
    1/3 c. butter, melted
    1/2 c. flour
    1 c. nuts, chopped
Preparation
    Combine potatoes, sugar, eggs, milk, butter (1/2 cup) and vanilla.
    Mix well and pour into casserole dish.
    Mix sugar, butter, flour and nuts; put on top of casserole.
    Bake 30 to 35 minutes at 350\u00b0.

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