Toffee Squares - cooking recipe

Ingredients

1 c. butter
1 c. packed brown sugar
1 egg yolk
1 tsp. vanilla
2 c. flour
1/4 tsp. salt
3 to 4 milk chocolate Hershey candy bars
1 c. chopped nuts

Preparation

Heat oven to 350\u00b0.
Cream butter, sugar, egg yolks and vanilla.
Stir in flour and salt until blended.
Put in a 13 x 9-inch greased pan; cook 20 to 25 minutes or until brown.
As soon as it comes out of the oven, sprinkle pieces of candy bar and spread with a knife.
Sprinkle nuts on top.
Cut while warm.