Zucchini Pancakes - cooking recipe

Ingredients

3 small to medium zucchini, grated
2 slightly beaten eggs
1/2 c. bread crumbs
1/2 c. milk
1 1/2 to 2 c. flour
1/3 c. grated cheese
salt and pepper to taste

Preparation

Grate and soak zucchini in salt water for 2 or more hours. Then mix eggs, bread crumbs, milk, flour, cheese and salt and pepper.
Squeeze zucchini and fold into batter mixture.
Fry in hot oil, spreading batter thinly.
Salt like French fries.