Blackberry Cobbler - cooking recipe

Ingredients
    4 to 5 c. berries
    2 c. sugar
    1 stick butter
    1 c. flour
    1/2 tsp. salt
    1 Tbsp. baking powder
    1 c. milk
Preparation
    Sprinkle berries with 1 cup sugar in 9-inch pan.
    Cream 1 cup sugar and butter.
    Sift flour, salt and baking powder.
    Add alternately with milk to butter mixture.
    Pour over berries.
    Bake at 350\u00b0 for 45 minutes.

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