Peanut Butter Fudge - cooking recipe

Ingredients

2 c. sugar
2/3 c. milk
1 c. peanut butter
1/2 cocoa
1 tsp. vanilla
1 c. chocolate
1 stick butter

Preparation

In saucepan, combine sugar and milk. Cook until soft ball forms in cold water (234\u00b0). Remove from heat. Quickly add peanut butter, butter, chocolate chips and vanilla. Blend well. Pour into 9 x 9 x 2 buttered pan. Cut into squares when cooled.