Divinity - cooking recipe

Ingredients

2 1/2 c. sugar
2 egg whites
1 tsp. vanilla
1/2 c. Karo syrup
1/2 c. water
1/8 tsp. salt
1 c. nuts

Preparation

In a 3-quart casserole dish, combine sugar, syrup, water and salt.
Cook on High for 5 minutes; stir.
Cook on High for 8 to 10 minutes, or until a hard ball forms in water.
Beat egg whites to stiff peaks; pour over syrup mixture.
Add nuts and vanilla; fold in.
Spoon onto wax paper; let dry.