Orange Kiss Me Cake - cooking recipe

Ingredients
    1 (6 oz.) can frozen orange juice (3/4 c.), thawed
    2 c. flour
    1 c. sugar
    1 tsp. soda
    1 tsp. salt
    1/2 c. shortening
    1/2 c. milk
    2 eggs
    1 c. raisins
    1/3 c. chopped walnuts
Preparation
    Preheat oven to 350\u00b0.
    Grease and flour the bottom of a 9 x 13-inch pan.
    Combine 1/2 cup orange juice with remaining ingredients in large bowl.
    Blend at lowest speed of mixer for 30 seconds.
    Beat 3 minutes at medium speed.
    Bake 40 to 45 minutes. Drizzle remaining orange juice over warm cake and sprinkle with Topping.

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