Orange Kiss Me Cake - cooking recipe
Ingredients
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1 (6 oz.) can frozen orange juice (3/4 c.), thawed
2 c. flour
1 c. sugar
1 tsp. soda
1 tsp. salt
1/2 c. shortening
1/2 c. milk
2 eggs
1 c. raisins
1/3 c. chopped walnuts
Preparation
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Preheat oven to 350\u00b0.
Grease and flour the bottom of a 9 x 13-inch pan.
Combine 1/2 cup orange juice with remaining ingredients in large bowl.
Blend at lowest speed of mixer for 30 seconds.
Beat 3 minutes at medium speed.
Bake 40 to 45 minutes. Drizzle remaining orange juice over warm cake and sprinkle with Topping.
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