Rolled Out Clusters - cooking recipe
Ingredients
-
2 c. sugar
1/2 c. milk
1/2 c. butter
1 tsp. vanilla
1 c. peanut butter
3 c. oats
1/8 tsp. salt
Preparation
-
Combine sugar, milk, butter and salt in a saucepan.
Stir and bring to a boil, then boil one minute longer.
Remove from heat. Add vanilla and peanut butter; stir until smooth.
Add oats and mix well.
Cool slightly and drop by tablespoon onto waxed paper. Yield: 4 dozen.
Leave a comment