Icebox Cake - cooking recipe

Ingredients

3 small boxes vanilla pudding (not instant)
3 small boxes chocolate pudding (not instant)
6 c. milk
1 box graham crackers
cherries

Preparation

Follow directions on pudding box.
Line bottom of oblong pan with graham crackers.
Pour chocolate pudding onto lined graham crackers.
Put a layer of graham crackers on top of chocolate pudding.
Pour vanilla pudding onto graham crackers.
Crumble remaining crackers very fine.
Cover top of vanilla pudding.
Let set about 1 hour.
Decorate with cherries.
Cover with Saran Wrap and refrigerate overnight.