Tomato Cabbage - cooking recipe

Ingredients

1 medium head cabbage, shredded
1 onion, chopped
1 (16 oz.) can tomatoes
4 slices bacon, cooked
seasoning to taste

Preparation

Cook bacon first.
Keep fat to cook your onions in.
Wash and drain your cabbage.
Put in your onions and tomatoes and bring to boil.
Then put in drained cabbage and seasoning.
Turn down and simmer until done to your taste.