Southern Pecan Pie - cooking recipe
Ingredients
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1 unbaked pie crust
3 beaten eggs
1/2 c. sugar
1 c. dark brown corn syrup
1/4 tsp. salt
1 tsp. vanilla
1/4 c. margarine
1 c. pecan halves
Preparation
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Mix all ingredients (except pecans) together.
Line unbaked pie crust with whole pecans.
Pour mixture over pecans.
Bake at 350\u00b0 until brown.
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