Southern Pecan Pie - cooking recipe

Ingredients
    1 unbaked pie crust
    3 beaten eggs
    1/2 c. sugar
    1 c. dark brown corn syrup
    1/4 tsp. salt
    1 tsp. vanilla
    1/4 c. margarine
    1 c. pecan halves
Preparation
    Mix all ingredients (except pecans) together.
    Line unbaked pie crust with whole pecans.
    Pour mixture over pecans.
    Bake at 350\u00b0 until brown.

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