Ingredients
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3 c hot milk
1 c cold milk
2 eggs beaten
3/4 c sugar
nuts (optional)
1/3 c corn starch
1 tsp. vanilla
1 Tbsp. butter
Bananas
Vanilla Cookies
Preparation
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Heat milk over medium heat until hot.
Beat eggs and add cold milk.
Stir into hot milk.
Mix sugar and corn starch together in small bowl.
Stir into milk.
Continue stirring over medium heat. Add vanilla and butter.
Slice bananas.
Line the bowl with vanilla cookies.
For soft cookies add hot pudding over mixture.
For crisp cookies, cool pudding before adding.
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