Oatmeal Cookies - cooking recipe

Ingredients

1 1/4 c. margarine, softened
3/4 c. firmly packed brown sugar
1/2 c. sugar
1 egg
1 tsp. vanilla
1 1/2 c. all-purpose flour
1 tsp. baking soda
1/2 tsp. salt
1 tsp. cinnamon
1/4 tsp. nutmeg
3 c. oats

Preparation

Heat oven to 375\u00b0.
Beat margarine and sugars until creamy. Beat in egg and vanilla.
Add combined flour, baking soda, salt and spices.
Mix well.
Stir in oats.
Drop by rounded tablespoonful onto ungreased cookie sheet.
Bake for 8 to 9 minutes for a chewy cookie.
Remove to wire rack.