French Fried Chicken - cooking recipe

Ingredients
    1 c. pancake mix
    1/4 tsp. salt
    3/4 c. water
    2 to 2 1/2 lb. frying chicken
Preparation
    Combine pancake mix, salt and water.
    Beat for 2 minutes.
    Dip chicken in batter; drain.
    Cook chicken in hot oil (350\u00b0) until tender, about 10 minutes on each side.

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