Broccoli Cheese Soup - cooking recipe

Ingredients
    1/2 c. chopped onion
    2 pkg. frozen broccoli
    3 c. water
    4 chicken bouillon cubes
    4 Tbsp. margarine
    4 Tbsp. flour
    2 c. milk
    1 (8 oz.) jar Cheez Whiz
Preparation
    Put onion, broccoli, water and bouillon cubes in large pot. Cook on medium until vegetables are tender. Melt margarine in saucepan; add flour. Stir until creamy. Add slowly to vegetables; stir well. Add milk, Cheez Whiz, salt and pepper to taste. Stir well and heat until cheese is completely melted.

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