Broccoli Cheese Soup - cooking recipe
Ingredients
-
1/2 c. chopped onion
2 pkg. frozen broccoli
3 c. water
4 chicken bouillon cubes
4 Tbsp. margarine
4 Tbsp. flour
2 c. milk
1 (8 oz.) jar Cheez Whiz
Preparation
-
Put onion, broccoli, water and bouillon cubes in large pot. Cook on medium until vegetables are tender. Melt margarine in saucepan; add flour. Stir until creamy. Add slowly to vegetables; stir well. Add milk, Cheez Whiz, salt and pepper to taste. Stir well and heat until cheese is completely melted.
Leave a comment