Hard Rock Candy - cooking recipe

Ingredients

1/2 c. water
3/4 c. light Karo
2 c. sugar
1/2 tsp. flavoring
food coloring

Preparation

Boil the first 3 ingredients until hard boil without stirring, until hard crack stage (310\u00b0).
Remove from heat.
Add flavoring and food color; pour onto buttered cookie sheet.
Cool.
Butter hands and scissors; cut to desired sizes.