Apple Cake - cooking recipe

Ingredients

1 c. butter
2 c. sugar
3 eggs
3 c. sifted flour
1 1/2 tsp. baking soda
1/2 tsp. salt
1/8 tsp. nutmeg
2 tsp. vanilla
1 tsp. cinnamon
3 c. chopped apples (1/2-inch pieces)
2 c. chopped walnuts

Preparation

Cream butter and sugar.
Add egg, one at a time, beating well after each egg.
Add flour, baking soda, salt, cinnamon and nutmeg (sifted).
Add vanilla.
Fold in apples and nuts.
Pour in greased and floured 10-inch tube pan.
Bake at 325\u00b0 for 1 1/4 to 1 1/2 hours.